MAIN PLATES | NOODLES | KUSHI-YAKI | STARTERS | SALADS | SIDES | SUSHI | HAND/BASIC ROLLS / HOUSE ROLLS | KIDS MENU | DESSERTS | BEVERAGES
MAIN PLATES
Split-plate charge $4
Ribeye Steak
$30
12 oz. Ribeye topped with mushrooms, onions, served with seasonal vegetables & garlic mashed potatoes
Lamb Chops
$30
(4 pieces) marinated with rosemary & red wine, served with seasonal vegetables & garlic mashed potatoes
Teriyaki Salmon
$24
8 oz. salmon, served with tomatoes, seasonal vegetables & Umai rice
Pan Seared Chicken
$18
marinated in spicy lime sauce, served with steamed rice & seasonal vegetables
Seafood Fettuccini
$30
salmon, scallop, lobster, shrimp, asparagus, herbs & tomatoes, cooked in an alfredo cream sauce
Japanese Katsu Curry (Chicken OR Pork)
$16
mixed with potato, carrots, onion, served over steamed rice
Teriyaki Chicken
$18
Teriyaki Beef
$22
Chicken Katsu
$18
Sesame Chicken
$18
Pork Katsu
$18
*served with steamed rice & mixed green salad
NOODLES
Shoyu Ramen
$13
pork soy sauce base noodle soup, Chashu, cabbage, bamboo shoot, egg, black mushroom, fish cake, corn, scallions & seaweed
Spicy Tan Tan Ramen
$13
pork base spicy noodle soup, ground pork, bamboo shoot, egg, black mushroom, fish cake, cabbage, corn, scallions & seaweed
Tonkotsu Ramen
$13
pork based noodle soup, Chashu, cabbage, bamboo shoot, egg, black mushroom, fish cake, corn, scallions & seaweed
Udon Noodle Soup
thick flour noodles with dashi broth, fish cake, bamboo shoot, scallions, black mushroom & cabbage
Beef
$14
Chicken
$13
Seafood
$16
Vegetable Tempura
$12
Yaki Udon
stir fried udon noodles with bell peppers, scallions & jalapeño
Beef
$14
Chicken / Spam
$13
Shrimp
$15
Vegetable
$12
KUSHI-YAKI
Shrimp
$7
Pork Belly
$7
Beef
$8
Lamb
$8
Chicken Thigh
$6
Mixed Vegetables
$5
Bacon Wrapped Scallop
$10
STARTERS
Edamame
$4
lightly salted
Garlic / Spicy Garlic Edamame
$6
Agedashi Tofu
$7
lightly fried, served with warm dashi, bonito flakes & scallions
Crispy Calimari
$11
tossed with onion, jalapeños & Japanese 7 spice
Grilled Albacore
$12
(6 pieces) seared with a spicy gochujang sauce & topped with rice puffs
Gyoza
$7
(6 pieces) deep fried pork dumplings served with sweet chili sauce
Sliders
$9
3 grilled pork belly sliders, topped with caramelized onions & house mayonnaise
Oysters on the Half Shell
$MP
(6 or 12 pieces) with masago, sriracha, ponzu sauce & scallions
Soft Shell Crab
$13
2 crabs, battered & served with tempura sauce
Tempura
battered & deep fried, served with tempura sauce
Assorted Vegetables
$7
Shrimp (6 pieces)
$12
Shrimp (3 pieces) & Vegetables
$10
Lobster (2 pieces) & Vegetables
$15
Grilled Whole Squid
$16
served with garlic butter & spicy kimchi ponzu sauce
Sweet & Spicy Chicken Wings
$8
(5 pieces) deep fried & topped with jalapeños
Chicken Karaage
$8
chicken tempura served with tonkatsu sauce
Lamb Lollipop
$14
(2 pieces) lamb chop glazed with a red wine reduction
Tuna Tartare
$8
spicy tuna, avocado, masago, unagi sauce, scallion & spicy cream, served on wonton chips
SALADS
House Salad
$8
mixed greens, cucumbers, radish, tomatoes, red onion, wonton chips, and tossed with mustard soy vinaigrette
Add:
Chicken
$11
Shrimp
$14
Steak
$13
Salmon
$16
Poke Salad
$13
tuna, sweet onions, cucumbers, cilantro, masago, scallions, seaweed, avocado & wonton chips
Seafood Salad
$17
mixed greens, marinated calamari, cooked shrimp, sea steak & snow crab legs, tossed in mustard soy dressing
Seafood Cucumber Salad
$17
cucumber strings, marinated calamari, cooked shrimp, sea steak, snow crab legs & jalapeño, tossed in ponzu sauce
Tako Salad
$17
octopus, sliced cucumbers, masago, Thai chilies & cilantro, tossed in fish lime sauce
SIDES
Miso Soup
$2
Sunomono
$5
Wakame
$6
Side Salad
$5
Garlic Mashed Potatoes
$5
Umai Rice
$6
Steamed / Sushi Rice
$2 / 2.5
Sauteed Vegetables
$5
SUSHI
Nigiri Orders (2 pieces) Sashimi Orders (5 pieces)
Nigiri served with a brush of soy seasoning.
Amaebi (Spot Prawn)
$10
Ebi (Cooked Shrimp)
$4
Ikura (Salmon Roe)
$7
Yellowtail (Yellowtail)
$6.5 / 13
Hotate (Scallop)
$7 / 14
Maguro (Tuna)
$7 / 14
Shiro Maguro (Albacore Tuna)
$6.5 / 13
Sake (Salmon *fresh or smoked)
$5 / 12
Tako (Octopus)
$6 / 12
Walu (Escolar)
$6 / 12
Unagi (Fresh Water Eel)
$6 / 12
Pickled Wasabi
$2
Chirashi
$26
(12 pieces) Chef’s choice of sashimi with pickled wasabi served over a bed of sushi rice
Yellowtail Carpaccio
$15
(7 slices) yellowtail, jalapeños, daikon radish & kimchi ponzu sauce & Japanese 7 spice
Nigiri Sampler
$18
(7 pieces) salmon, yellowtail, tuna, escolar, albacore, ebi & unagi
Omakase Nigiri
$23
(7 pieces) “Leave it to the chef”
Sashimi Mix
$28
(15 pieces) salmon, yellowtail, tuna, albacore & escolar, served with pickled wasabi
Omakase Sashimi
$38
(15 pieces) “Leave it to the chef”
Tuna Tataki
$15
(7 pieces) seared tuna, ponzu sauce, Japanese 7 spice, sesame oil & chili oil
Pepper Fin
$17
(9 slices) albacore, jalapeños, daikon, ponzu sauce, Japanese 7 spice & sesame oil
Rainbow Fin
$22
(12 slices) tuna, yellowtail, salmon & albacore, served with jalapeño, Japanese 7 spice, ponzu sauce & sesame oil
HAND / BASIC ROLLS
First price shown is for hand rolls, second price for basic rolls.
Avocado Cucumber
$5 / 7
avocado, cucumber, sesame
California
$5 / 7
crab mix, avocado, sesame
Kappa Maki
$3 / 5
cucumber, sesame
Negihama
$6 / 8
yellowtail, scallions
Philadelphia
$7 / 9
smoked salmon, cream cheese, avocado, sesame
Salmon Avocado
$6 / 8
salmon, avocado, sesame
Salmon Skin
$6 / 8
salmon skin, takuan, kaiware, shiso, scallions, sesame, masago, unagi sauce
Softshell Crab
$8 / 10
deep fried crab, cucumber, avocado, takuan, kaiware, masago, unagi sauce
Spicy Tuna
$5 / 7
spicy tuna, cucumber, Japanese 7 spice
Shrimp Tempura
$6 / 8
shrimp tempura, cucumber, avocado, kaiware, sesame, unagi sauce
Tekka Maki
$6 / 8
tuna
Vegetable
$3 / 5
cucumber, avocado, takuan, kaiware, sesame
Vegetable Tempura
$5 / 7
tempura green bean, sweet potato, zucchini, unagi sauce
Unagi-Avocado
$6 / 8
unagi, avocado, unagi sauce, sesame
Zig Zag
$7 / 14
panko fried crab, avocado, masago, scallions, garlic cream, spicy cream (soy wrap)
HOUSE ROLLS
Albacore Galore
$17
(avocado, crab mix & tempura shrimp) BBQ albacore, unagi sauce, spicy cream & gochujang sauce, rice puff, cabbage, scallions
Bacon Me Crazy
$14
(crab mix, avocado) salmon, bacon, masago, unagi sauce, garlic cream, furikake & scallions (baked roll)
Bond
$15
(shrimp tempura, crab mix, spicy tuna) tuna, salmon, yellowtail, avocado, TNT sauce, masago & scallions
Bradshaw
$13
(shrimp tempura, crab mix) cooked shrimp, avocado, unagi sauce, spicy cream & scallions
Dillard
$14
(shrimp tempura, cucumber, avocado) smoked salmon, scallions, masago, unagi sauce & spicy cream
Elk Grove
$15
(shrimp tempura, spicy tuna) unagi, avocado, unagi sauce, spicy cream, masago, scallions & sesame seed
Farmer
$15
(softshell crab, cream cheese) salmon, albacore, avocado, unagi sauce, garlic cream sauce, with masago & scallions
Firemen
$14
(crab mix, avocado) tuna, fried leeks, spicy cream, gochujang sauce & unagi sauce (torched roll)
Garden
$12
(spring mix, cucumber, avocado & tempura vegetables, kaiware) micro cilantro, rice puff & garlic cream (soy wrap)
Grantline
$15
(spicy tuna, crab mix, shrimp tempura) yellowtail, avocado, masago, scallions, unagi sauce & spicy cream
Golden Salmon
$14
(tempura salmon, avocado, cucumber) fresh salmon, unagi sauce, spicy cream, masago & scallions
Hot Mama
$15
(spicy tuna, shrimp tempura) seared tuna, avocado, habañero masago, scallions, sriracha, jalapeños, unagi sauce & Japanese 7 spice
Naruto
$14
(salmon, yellowtail, tuna, avocado, kaiware) masago, ponzu sauce & sesame (cucumber wrapped)
Rainbow
$13
(crab mix, avocado) tuna, salmon & yellowtail
Rancher
$14
(shrimp tempura, cream cheese, cucumber) salmon, avocado, lemon, masago, scallions, unagi sauce & spicy cream
Rex
$14
(shrimp tempura, avocado, cucumber) crab mix, unagi, unagi sauce, garlic cream & fried leeks
Sheldon
$15
(tempura asparagus, spicy tuna) salmon, avocado, jalapeños, habañero masago, unagi sauce & spicy cream
Silver Springs
$15
(shrimp tempura, crab mix) Hokkaido scallops, scallions, avocado, masago, unagi sauce & spicy cream
Special J
$16
(crab mix, tempura shrimp) Hokkaido scallops, avocado, lemon zest, habañero masago, unagi sauce, scallions, spicy cream & gochujang sauce (torched roll)
Spicy DJ
$16
(shrimp tempura, spicy tuna) salmon, avocado, lemon, cilantro, red onion, jalapeño, habañero masago, kimchi ponzu & Japanese 7 spice
Umai
$25
(tempura lobster, cucumber, kaiware, crab mix) salmon, avocado, lemon, unagi sauce, spicy cream, habañero masago, seared tuna & scallions
Wildhawk
$14
(shrimp tempura, crab mix) salmon, avocado, jalapeño, lemon, yellow onion, ponzu sauce, chili oil & Japanese 7 spice
Wilton
$13
(cooked shrimp, crab mix & cream cheese) unagi sauce, spicy cream & sesame seed
(tempura fried)
(tempura fried)
Wrangler
$14
(tuna, yellowtail, salmon & albacore) jalapeño, Japanese 7 spice, TNT sauce, kimchi ponzu (tempura fried)
KIDS MENU
Only available to children under the age of 12. All meals served with steamed rice,
except the Spam Masubi.
Sesame Chicken
$8
Teriyaki Chicken
$8
Chicken Katsu
$8
Teriyaki Beef
$9
Pork Katsu
$8
Chicken Karaage
$8
Spam Masubi (2 pieces)
$6
DESSERTS
Proudly serving Gunther’s Ice Cream. Please ask servers for seasonal flavors.
Gunther’s Ice Cream
$6
(2 scoops) choice of green tea, vanilla or taro
Chocolate Chip Cookies
$9
topped with 2 scoops of vanilla ice cream
Tempura Ice Cream
$8
choice of green tea or vanilla
Green Tea Creme Brûlée
$7
green tea, caramelized sugar, topped with seasonal fruit
Molten Lava Cake
$8
served with a scoop of vanilla ice cream & topped with seasonal fruit
Mochi
$5
(2 pieces) choice of vanilla, mango, strawberry, chocolate ice cream wrapped in rice cake
BEVERAGES
Free refills on soda/juice unless specified.
Soda
$3
Coke / Diet Coke / Sprite / Orange Fanta / Root Beer
Melon Cream Soda
$3
non-refillable
Japanese Marble Soda
$3
non-refillable
Freshly Brewed Lipton Ice Tea
$3
Juice
$3
Apple / Orange / Pineapple (non-refillable)
Lemonade
$3
Cranberry
$3
S. Pellegrino
$3 / 5
500ml / 750ml
Red Bull
$4.5
Sugar-Free Red Bull
$4.5
Ginger Beer
$4.5
Prices subject to change.
Gluten free choices available upon request.
Spicy.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illnesses. Please inform us if you have any dietary restrictions or allergies prior to placing your order so we can better accommodate you, especially if you have certain medical conditions.